Your custom pizza sauces
by wicheese
2 tablespoons (30 ml) extra-virgin olive oil 3 medium cloves garlic, minced 2 teaspoons (about 5 g) dried oregano Dash red pepper flakes 1 (28-ounce; 800 g) can high-quality crushed tomatoes 1 teaspoon (about 6 g) granulated garlic powder 1 teaspoon (about 6 g) granulated onion powder 1 tablespoon (about 15 g) sugar Kosher salt, to tasteby wicheese
Yields enough for three 13x10 square pan pizzas. Crushed Tomatoes Sugar Dried Oregano Dried Basil Dried Marjoram Garlic Powder Fine Sea Salt MSG1